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David Farrer

Dim Zach Extra Sauce

Dim Zach

EAT HEAR speak to Dim Zach about his music and favourite downtown restaurants in his…
David Farrer
David Farrer3rd May 2020

Steve Rubie, 606 Club
Katie Pham & The Moonbathers Extra SauceFeatured

Katie Pham & The Moonbathers

Katie Pham & The Moonbathers are an indie/pop band from Sheffield who describe their style…
David Farrer
David Farrer13th January 2020
Minni Rider Extra SauceFeatured

Minni Rider

We speak to Croatian singer/songwriter, musician, producer Minni Rider about Croatian food and her excellent…
David Farrer
David Farrer6th November 2019
Alex de Pommes FeaturedOff Menu

Alex de Pommes, Yuu Kitchen

Today we are speaking with restaurateur Alex de Pommes from Yuu Kitchen, the popular and…
David Farrer
David Farrer31st October 2019
Auntie Flo Extra SauceFeatured

Brian d’Souza, Auntie Flo

We speak to the director and founder of music playlisting service Open Ear who also…
David Farrer
David Farrer18th October 2019
Felipe Preece FeaturedOff Menu

Felipe Preece, NoriTaco

Eat Hear interview Felipe Preece the creator of the delicious NoriTaco; a fusion of latin…
David Farrer
David Farrer9th October 2019
Kimbo Nice Extra Sauce

Kimbo Nice

Eat Hear interview Bristol based band Kimbo Nice, who discuss their favourite foodie spots in…
David Farrer
David Farrer25th September 2019
Spang Sisters Eat Hear Hot Off The Plate

Spang Sisters

Eat Hear are really pleased to introduce Spang Sisters a band who have been firmly…
David Farrer
David Farrer9th April 2019
Pol Boy Dishes Off Menu

Pol Boy (British Sri Lankan Cuisine)

Pol Boy is a pop-up restaurant inspired by founder Thuli's British-Sri Lankan upbringing.
David Farrer
David Farrer21st March 2019
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  • Andrew Steinthal, The Infatuation
  • Katie Pham & The Moonbathers
  • Ben Lebus, Mob Kitchen

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  • Home
  • Breaking Bread
  • Hot Off The Plate
  • Tips Included
  • Extra Sauce
  • Off Menu
  • Home
  • Breaking Bread
  • Hot Off The Plate
  • Tips Included
  • Extra Sauce
  • Off Menu